OUR RESTAURANT
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FARMS REACH NEWS - COMING SOON

What's happening....

Local, fresh food,
made with love

Small coffee shop, cafe style. We make most everything we sell, from scratch, by hand. We have two bakers, one that specializes in gluten free baking* and we offer a variety of pastries, muffins, cookies, cakes, pies and dessert bars. We serve breakfast, brunch and lunch 7 days per week. We purchase organic, local and sustainable as often as we can.

*We can not be guarantee that regular wheat flour has not been near or in contact with gluten free items made in house. We do our best.

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