top of page

Lunch Menu

Our lunch is served 11am thru 2pm, 7 days per week.

Call your order ahead and pick up at drive thru or designated pick up window, dine inside or dine on our deck/in our garden.


Turkey Havarti on Whole Wheat

Served cold

Turkey, havarti, lettuce, bell pepper, onion, mayo & dijion on whole wheat bread

(All sandwiches served with chips & pickle spear.)

Veggie Sandwich on Sourdough

Served cold

Cucumber, bell pepper, onion, tomato, cream cheese & pesto

(All sandwiches served with chips & pickle spear.)

Grilled Cheese

Served hot

Served on whole wheat or sourdough

(All sandwiches served with chips & pickle spear.)


Served hot

Pastrami, swiss, saurkraut, housemade reuben sauce & dijion served on marbled rye

(All sandwiches served with chips & pickle spear.)

Gluten free?

Any sandwich can be replaced with our housemade gluten free bread - add $2.50

Our Apologies...

At this time we do not make sandwiches to order as we make them up fresh each morning. We are happy to remove any item at time of order.

Soup  /  Salad

Soup of the Day
(Changes daily meat or veggie option
- call to inquire.)

Cup (about 8oz)        $6.50

Bowl (about 16oz)     $8.50

Cup w/ salad $11.50

(Served with 1 slice toast - whole wheat, rye, sourdough, biscuit or gluten free - add $1.25)


House             $12.50

Spring greens, sliced apple, feta & candied pecans served with housemade balsamic dressing

Kale                $10.50

Massaged kale, slivered almonds & cranberries dressed with an avocado oil, maple, cider vinegar dressing



*Split plates - add $2.50*

bottom of page